Important informations – 2016 GATINEAU LOPPET
Please note that this information is subject to change
Info skieurs 2016
SUMMARY SCHEDULE :
- Friday, February 26th: Registration starting at 5pm
- Saturday, February 27th: Classic Style day with the 5, 15, 27 et 51 km races and the Chelsea Super Sprint Jeunesse.
- Sunday, February 28th : Freestyle day with the Mini Sport Échange Outaouais, and the 10, 27 and 51 km races and the Snowshoes races of 2.5, 5 and 10 km.
CHIP: Skiers MUST wear their Chip on their right ankle. Any skier without their Chip or with the wrong chip will be automatically disqualified given that it will then be impossible to accurately track them on the trail.
BIB: Skiers MUST wear their bib chest-level at the front. Skiers taking part in the A and B waves from the 51 km race must also wear a bib on their back. Any skier without their bib, who wears it incorrectly or with the wrong bib (e.g. wearing the Sunday bib on Saturday) will be automatically disqualified given that it will then be impossible to accurately track them on the trail. Skiers must keep their bib and hand it at the “Sac des skieurs” under the stadium to recover their clothes and to get their meal at the Post-Race Meal.
FEEDING STATIONS: In addition to the one at the finish line, there will be six feeding stations along the course on Saturday and Sunday. Each of them will provide an assortment of food and beverages. Nutrition bars are provide by Xact nutrition and energy drinks by Nuun.
BROKEN POLES: A limited number of poles will be provided at certain feeding stations (Start, Lac Philippe, Herridge, Notch and Keogan) for skiers who break theirs.
TIME LIMITS FOR THE 51 KM RACES: For reasons of safety and health, the skiers on Saturday in the classic event who have not crossed the 30km mark (O’Brien/P11) before 1 p.m., will not have the authorization to continue the race. On Sunday, skiers who do not reach the 29km mark (Huron) before 12:30 p.m. will be redirected to a shorter course.
POST-RACE MEAL: Show your bib for a meal in the cafeteria provided for skiers in the 5, 10, 15, 27, and 51 km. Racers with Lycra bib will receive a food coupon. This meal, served between 11:30am and 5p.m. on Saturday and between 11:30 a.m. and 4pm on Sunday, and is also available to non-participants for $7 (cash only).
SWIX WAX CLINICS: Swix will present wax clinics on the big stage of the gymnasium Friday February 26th at 6p.m and 7p.m. and Saturday February 27th at 3:30p.m.
RECOGNITION PROGRAM: Skiers who have taken part in 5, 10, 15, 20, 25 and 30 races will receive a pin indicating the number of times they took part in the events. The pins will be available starting on the Friday evening in the Ski Show at the medals table. Skiers must be registered for at least one race in 2016 in order to get a pin.
ELITE PROGRAM : In order to attract elite skiers, a limited number of hotel rooms has been reserved for the Friday and Saturday evenings for Elite skiers taking part in the 51 km classic style that have a real chance to reach the podium (men and women). To apply, skiers must submit results for national races 30km and over and their licence number (CCC, FIC or other). Interested skiers must apply before January 25, 2016 at firstname.lastname@example.org
GATINEAU LOPPET CHALLENGE: This challenge is for all brave and experienced skiers!
– Gold : two long races
– Silver : one medium and one long races
– Bronze : two medium races
Long race: 45 km and more
Medium race: between 25 km and 44 km
Skiers who take on this challenge will receive a pin and a certificate authenticating their feat at the Registration Desk on Sunday.
SKI WAXING AND SNOW CONDITIONS: Waxing is forbidden inside the Mont-Bleu Secondary School, except in the indicated area. The Waxing area is located outside. Information concerning snow conditions will be displayed on the giant screen at the Ski show.
Exclusive partner of the Waxing area
AWARD CEREMONIES: The medal awards ceremony will take place at the Ski show on Saturday and Sunday at 2:30pm. The schedule is subject to change. Skiers must be on hand to receive their prizes or awards. Prizes will be given out once the results are official. All awards, pins and prizes must be claimed during the weekend. The results will be posted in the XC Ski Show and on the Web (www.gatineauloppet.com).
WORLDLOPPET PASSEPORT priced at $ 50 and commemorative book 30th anniversary of the Worldloppet priced at $ 20
BUSS SERVICES : Bus pass on sale at the information booth side at a cost of $ 3.05 and free shuttle service from the official hotels of the Gatineau Loppet and Mont Bleu school.
SANITARY SERVICES ONSITE At the starting area, the feeding station Notch and inside Mont-Bleu high school
PROFESSIONAL PHOTOGRAPHY This year, Marathon Photos will get great photos of your experience at the Gatineau Loppet. Go check yourself at www7.marathon-photos.com